Eventi @en


Valentine’s Day 2018 at the Poste Vecie restaurant

February 14, 2018 The Poste Vecie Restaurant for the day of lovers has decided to add a menu dedicated to this wonderful party. Valentine's Menu Home aperitif (prosecco flute) with welcome entree * * * Steamed prawns on purple cabbage purée and rice cips * * * Squid stuffed with shrimps and taggiasca olives * * * Risotto with dried cod and red turnip * * * Fillet of turbot with chicory and radicchio and crushed potatoes * * * Dessert "Blancmange" with almonds and salted caramel * * * 0.375 ml Chardonnay Italo Cescon water and coffee Euro 75,00 ...

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Christmas Eve menu 2017

 

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