New Year’s Eve Dinner 2018 at Poste Vecie

New Year’s Eve Dinner 2018 at Poste Vecie

 

New Year’s Eve 2018 Menu

 

Welcome drink and

marinated salmon finger food with ginger and wasabi

 

 

Sea food composition

(squillas, crawfishes and Catalan steamed shrimps)

 

* * *

Mediterranean lobster on creamed lobster

 

* * *

 

Tortellacci filled with scallops and shrimps

on a pumpkin and toasted almonds cream

 

* * *

Risotto with salt cod, beetroots and beluga caviar

 

* * *

 

Seared sea bass with mashed potatoes

and radicchio of Treviso confit

 

* * *

 

Blancmange with berries and almonds

with coconut milk English cream

 

 

½ Chardonnay Italo Cescon wine

water and coffee

 

Euro 150,00 per person

for information or reservations you can contact us at +39 041721822 or by e-mail: info@postevecie.it