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€16,00
Tagliatelle with parmesan fondue (aged 24 months) and chard
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€16,00
Potato gnocchi with roast wild duck sauce
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€17,00
Ravioli stuffed with sea bass, crustacean and basil
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€18,00
Tagliolini pasta with shrimps and mushrooms
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€18,00
Spaghetti Monograno with scallop carbonara and bottarga