Autumn-Winter menu 2020

Here is the menu that will accompany us throughout autumn and winter thought by our chefs in line with the seasonality of the products.  

Read More

Valentine’s Day at Poste Vecie 2022

Valentine’s Day at Poste Vecie Friday 14 February 2022 Menu   welcome entree Marinated salmon with passion fruit accompanied by a glass of prosecco * The squid of love stuffed…

Read More

Powered by WhatsApp Chat

× How can I help you?