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€14,00Composition of steamed season vegetables
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€17,00
Parma ham (18 months aged ) melon and burrata
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€16,00
Veal in tuna sauce with capers and rice chips
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€17,00
Prawn tempura, zucchini flowers and seasonal vegetables
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€17,00
Beef carpaccio, chicory and rice chips
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€18,00
Scampi with potatoes mousse / or mushrooms
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€17,00
Scallops, queen scallops and hoyster gratinated
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€17,00
Raw cuttlefish , cherry tomatoes, rocket “pesto” and pistachios
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€20,00King crab salad, small vegetable gardener and blackbarry vinaigrette
- San Polo 1608 ( Rialto fish market ) Venice - info@postevecie.it
- +39041721822
